In-House EIA APPROVED Quality Certification plus Laboratory for Testing equipped with state-of-art modern Machinery, Highly Trained and Experienced technical staff – with Industry Standard Qualification.

• Experienced, certified and qualified chemists and technologists on board.
• Our shipment has never been rejected in quality tests.
• Monitoring and testing are done at each stage of product processing.
• Stringent transportation norms are followed for efficient handling and on-time delivery.
• We also do a microbiological analysis of water/ice which we use during production.
• We maintain the highest standard of bio-security and personal hygiene in our processing
  plant.
• Raw materials and finished goods are thoroughly evaluated.
• To prevent storage wear and tear, a regular audit is done.
• From raw material to shrimps on place, same quality is maintained.
• Our trained quality assurance team ensures that all our products are in conformance with
  buyer and international seafood specifications.